Grupo Agroponiente joins the V Edition of the National Amateur Contest of Salmorejo Cordobés, organized jointly by Supermercados Piedra and the Cofradía del Salmorejo Cordobés.
This event, held at the Victoria Market in Cordoba, attracted numerous spectators and competitors from all over Spain, celebrating the rich gastronomic tradition of the region and naming three winners in different modalities.
The competition featured two modalities: the contemporary modality, in which the Cordoban salmorejo was made with an electric mixer, and the celiac modality, adapted for those with gluten intolerance. Both categories stood out for the creativity and skill of the participants, who demonstrated their passion for this emblematic Cordovan dish.
Agroponiente Group, strengthening its good commercial relationship with Supermercados Piedra and supporting the initiative of the Cofradía del Salmorejo Cordobés, provided high quality Pera tomatoes for the preparation of the protagonist recipe of the day, the salmorejo cordobés. This collaboration not only underlines the quality of our products harvested by Agroponiente farmers, but also reinforces our commitment to events that promote local traditions.
The event at Mercado Victoria was a real salmorejo feast, where attendees and participants enjoyed a festive and gastronomic day with this refreshing recipe during these months. The participation of Grupo Agroponiente in this initiative is a reflection of our support for local culture and our commitment to excellence in fruit and vegetable production.
