Towards nature friendly farming
As the world evolves and environmental challenges are even more pressing, we realised we had to go beyond sustainability. Learn about our journey towards conscious agriculture.
Organic farming
Find out about our long-standing commitment to sustainability and responsible business practice
1
Sustainability
Organic farming is based on sustainable agricultural practices which seeks to improve the health of soil, water quality and biodiversity.
2
Social Responsibility
We pay special attention to our employees' health and safety
3
Caring for the environment
We are working towards zero waste in agriculture directed at the improvement of the food products
6,10%
Reducing water consumption since 2019
16,40%
Reducing power consumption in our facilities and centres since 2019
91%
of foodstuff waste left and derived products for special animal feeding purposes
88,20%
of sales are with sustainable and recyclable, plastic-free packaging
82,60%
carbon footprint reduction by 2019
Working to leave a carbon positive footprint on planet earth
Our goal is simple, but powerful: to produce high quality products in a responsible manner while respecting its natural environment, in a conscious way.
Increasing biodiversity of fauna and flora
Cultivating hedgerows and reservoir areas to help the proliferation of auxiliary flora and fauna to attack pests in a natural way.
the efficient use of water
by using efficient technology systems to control the planted soil humidity, as well as using drip irrigation.
Biological pest control
Using natural enemies to control pests in an environmentally way
Organic fertilisation
Application of organic fertilisers, such as compost or manure, to improve soil structure.
Recycling and effective waste management
Use of agricultural and product waste in our facilities to generate animal feed or natural compost.
Green vehicles
We use environmental certification leasing vehicles to help reduce our carbon footprint.